Ingredients: RAMEN NOODLE INGREDIENTS: ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: CANOLA, COTTONSEED, PALM) PRESERVED BY TBHQ, CONTAINS LESS THAN 1% OF: SALT, SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT), POTASSIUM CARBONATE, SODIUM CARBONATE, SODIUM HEXAMETAPHOSPHATE, SODIUM TRIPOLYPHOSPHATE, MONOSODIUM PHOSPHATE. SOUP BASE INGREDIENTS: SUGAR, DEHYDRATED VEGETABLES (GARLIC, ONION, TOMATO), CHILI, HABANERO, AND OTHER SPICE, SALT, CONTAINS LESS THAN 1% OF: MONOSODIUM GLUTAMATE, MALTODEXTRIN, CHICKEN BROTH, DEHYDRATED SOY SAUCE (WHEAT, SOYBEANS, SALT), SILICON DIOXIDE (ANTI-CAKING AGENT), NATURAL FLAVORS, PAPRIKA OLEORESIN COLOR, XANTHAN GUM, DISODIUM GUANYLATE, DISODIUM INOSINATE, CITRIC ACID, HYDROLYZED CORN PROTEIN, HYDROLYZED WHEAT PROTEIN, HYDROLYZED SOY PROTEIN, YEAST EXTRACT, CARAMEL COLOR, LACTOSE, BEET RED COLOR. CONTAINS WHEAT, SOY, AND MILK INGREDIENTS. MANUFACTURED IN A FACILITY THAT ALSO PROCESSES CRUSTACEAN SHELLFISH, EGGS, FISH, TREE NUTS, AND SESAME PRODUCTS. CONTAINS A BIOENGINEERED FOOD INGREDIENT

Allergens: Contains Wheat and Their Derivatives,Soybean and its Derivatives,Milk and its derivates. Not intentionally nor inherently included Crustaceans and their derivates,Sesame Seeds and their derivates,Eggs and their derivates,Fish and their derivates,Tree Nuts and Their Derivatives. Free from Molluscs and their derivates,Mustard and its derivates,Shrimp and its Derivatives,Peanuts and their derivates.